Old Fashioned Meatloaf With Ketchup

By newbie Wednesday, January 06, 2021 Post a Comment

Old Fashioned Meatloaf With Ketchup. If you have instead swapped ground turkey or chicken for the beef cook the loaf to an internal temperature of 165 f. Pack the meatloaf mixture into a 9 by 5 by 3 inch loaf pan or shape it and bake it free form in a 9 by 13 by 2 inch baking pan or 10 by 15 by 1 inch jelly roll pan.

Old Fashioned Meatloaf Recipe Recipes Old Fashioned Meatloaf Meatloaf from www.pinterest.com

Old fashioned meatloaf the best ever super moist and delicious with a thick tomato meat sauce. In a large bowl mix ground beef or beef and pork mixture oats chili sauce or ketchup worcestershire sauce salt beaten egg celery and onion mixture and the water or milk. Pour evenly over meatloaf and bake 10 to 15 more minutes or until no longer pink in center.

If you have instead swapped ground turkey or chicken for the beef cook the loaf to an internal temperature of 165 f.

Coat a 9 x 5 inch loaf pan with cooking spray. Pour evenly over meatloaf and bake 10 to 15 more minutes or until no longer pink in center. Try your favorite bbq sauce if you aren t a big fan of ketchup. Now i grew up in southeastern ohio eating meatloaf the traditional way with ketchup slathered on top of a mostly dry loaf of meat.

This page contains many articles about old fashioned meatloaf with ketchup. In a large bowl, mix ground beef or beef and pork mixture, oats, chili sauce or ketchup, Worcestershire sauce, salt, beaten egg, celery and onion mixture, and the water or milk. Pack the meatloaf mixture into a 9-by-5-by-3-inch loaf pan or shape it and bake it free-form in a 9-by-13-by-2-inch baking pan or 10-by-15-by-1-inch jelly roll pan.. This Old-Fashioned Meatloaf is quick, easy and delicious, and the only meatloaf recipe you will ever need. It makes the ultimate Sunday OR weeknight dinner. It stays super moist, has a delicious tangy meatloaf glaze, and best of all, leftover meatloaf makes great sandwiches for lunch throughout the week.. Preheat oven to 350 degrees F. Coat a 9- x 5-inch loaf pan with cooking spray. In a large bowl, combine ground beef, onion, green pepper, egg, bread crumbs, 3/4 cup ketchup, and the black pepper. Using your hands, mix ground beef mixture well and place in loaf pan. Bake 1 hour.. Old-fashioned Meatloaf - A.K.A Basic Meatloaf Paula Deen salt, onion, egg, quick-cooking oats, mustard, diced tomatoes and 5 more The Best Old Fashioned Meatloaf Recipe You Will Eat The Frugal Navy Wife. Old Fashioned Meatloaf “The Best Ever” Super moist and delicious with a thick tomato meat sauce. This is absolutely the best and most surprising meatloaf recipe ever! Now I grew up in southeastern Ohio eating meatloaf, the traditional way, with ketchup slathered on top of a mostly dry loaf of meat. Not the most edible thing..